3 live head chef vacancies in Pays de la Loire, published by employers and job sites and updated every day by MakeYouFirst.
Boisdron et Associés · Nantes
Les missions du poste BOISDRON & Associes compte parmi les cabinets de Chasses de Têtes & Conseils en recrutements de cadres, d'experts et de dirigeants qui…
Published on 25 October 2026
Artus Recrutements · La Baule-Escoublac
Détail du poste Chef de cuisine centrale (H/F) - CDI La Baule-Escoublac (44) · 35h · Prise de poste dès que possible Le contexte Une cuisine centrale…
Published on 24 October 2026
Cocerto · Nantes
Les missions du poste Dans le cadre du développement de nos bureaux nantais, nous recrutons un Chef de missionF/H en CDI. Poste basé à Nantes Est : 1 Rue…
Published on 22 October 2026
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MakeYouFirst currently lists 3 head chef jobs in Pays de la Loire, updated every day from job sites and company careers pages.
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Hospitality hires all year, with a peak before the tourist and ski seasons. Applying two to three months ahead of the season clearly improves your chances.
Some seasonal hotels, resorts and restaurants offer staff accommodation or help with housing; when they do, it is listed in the benefits of the ad.
Often, yes, especially for kitchen, front of house and housekeeping roles. Employers value availability, reliability and any short experience, even a summer job.
Yes. The MakeYouFirst job directory is refreshed every day from job boards and company careers pages. Offers that expire or are filled are removed from the list automatically.
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